Pink Lady apples named the healthiest in the world to help prevent cancer and heart disease!

New research has found that the Pink Lady apple variety is one of the healthiest in the world to help prevent cancer and heart disease! An apple a day may not keep the doctor away but according to Edith Cowan University, a Pink Lady apple can certainly help keep you healthier in the long term.

Pink Lady Apple Health Benefits

The research found that the best way to get all of the health benefits from Pink Lady apples is to eat them unpeeled, which is true for majority of the benefits you can receive from consuming apples. The skin of an apple contains many essential vitamins for the body. In Pink Lady apples you will find Vitamin A, E, B1 and more.

In fact, the Pink Lady is an all round nutrition power house, containing more flavonoids (powerful antioxidants) than any other apple! Another study conducted by the University of Western Australia found that apples rich in flavonoids (link the Pink Lady apple) can help regulate blood pressure as well! So with all of these fantastic health benefits, we all need to be getting more Pink Lady apples into our daily diet.

Traditional Apple Juice Vs Upple

At Upple, we created our delicious whole apple drinks because we know that the best and biggest apple health benefits are found in the pulp and peel, which is completely removed from traditional apple juices.

Traditional apple juice eliminates the wholesome fruit parts like the skin and pulp which contain important sources of fibre and nutrients. It also use a process involving macerating and pressing the apples to extract the juice which removes any other fibre present and adding extras such as artificial flavours, artificial colours and sugar. The juice is then reconstituted, which is a juice concentrate that has been diluted with the same amount of water that was taken away during the concentration process, which further depletes the value of its natural ingredients. The end result of traditional apple juice is an overly and artificially sweet drink, with minimal nutritional value that tastes nothing like a fresh apple.

When we created our Pink Lady Upple, the entire process was driven by our desire to reduce the food waste on our Stanthorpe orchards, and to create an apple drink that didn’t lose the health benefits of our delicious Pink Lady apples. Through our patent-pending process, we take whole cored apples grown fresh in our orchard and turn them into a delicious apple drink that contains the pulp, peel and juice! This means that our Upple drink retains all of the health benefits of a whole apple, include the fibre, vitamins and antioxidants, with no added nasties like sugar or preservatives.

Ready to experience the Upple difference? Don’t just take our word for it – find your nearest Upple stockist today and discover firsthand why Upple is hailed as the best apple juice in Australia.